A classic Middle-eastern recipe of houmous combining roasted red peppers for a velvety and smooth dip.
Prepared simply yet imaginatively it is packed full of natural goodness containing large amounts of protein, dietary fibre, vitamins and iron, and no artificial flavourings or colourings.
- Red Pepper Houmous
- Vegetarian, Gluten-Free
Chickpea, Water, Salt, Rapeseed Oil, Roasted Red Pepper, Concentrated Lemon Juice, Tahini (Sesame Seed Paste), Garlic, Salt, Preservative E202.