Tasting notes: Light ruby red in colour with aromas of fresh strawberries accompanied by subtle notes of spices and a touch of minerality. The medium-bodied palate is elegant, delicate and fresh with juicy sour cherry flavours balanced with ripe tannins and a long finish.
Food match: Ideal with fish and shellfish cooked with creamy sauces or butter. Also, it pairs well with white meats such as chicken or turkey and as an aperitif served with ham, such as Serrano or Prosciutto. It is an excellent accompaniment to sushi.
Region : Valle de Bio Bio, Chile
Grapes: Pinot Noir 100%
Alcohol : 13,5%
Vegan, Organic, Sustainable
Please note that the sale of alcohol to under-18s is prohibited.
About Emiliana :
"Voted by Wines of Chile as "Winery of the Year 2016", Emiliana is one of Chile's most exciting producers and pioneers in organic and biodynamic winemaking. Since 1998, this Chilean winery has been producing award-winning wines from almost 1,000 hectares of vineyards in prime sites including Casablanca, Maipo, Cachapoal, Colchagua and Bio Bio.
Its spectacular biodynamic vineyard and winery at Los Robles is a model that attracts visiting viticulturalists and winemakers from across the world. Emiliana's innovative and natural-leaning wines are made with great care and attention and the results are inspiring."