Born in 1932 in Marseille (South of France), this iconic French aperitif is made from fresh anise based on a unique recipe that has remained unchanged since its creation. This pastis shows delicious aromas of anise and liquorice for a fresh mouthfeel, the perfect drink to enjoy as a summer aperitif!
Drink it over ice, mixed with water or in cocktails!
- ABV 45%
Please note that the sale of alcohol to under-18s is prohibited.