Pedrera Monastrel

Tasting notes: Appealing aromas of dark red cherry and ripe plum. A bright, fruit-forward style with plush bramble, plum and mocha characters, wrapped up in smooth, rounded tannins.

Food match: Perfect with pasta, pizza, red meats and casseroles.

Region : Jumilla, Spain
Grapes : Monastrell 100%
Alcohol : 13,5%

About Paco Mulero :

"From a producer with 100 years of wine heritage, the Paco Mulero wines are produced from vines cultivated in the north-eastern part of Jumilla - on high slopes with poor chalky, sandy soils. Particularly of note are those made from old, low-yielding Monastrell bush vines."

Please note that the sale of alcohol to under-18s is prohibited.